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My husband bought some whole wheat bread today.  He doesn’t like the taste of the sprouted grain bread I buy ( the one that needs to be stored in the freezer.) After quickly glancing at the list of the ingredients in this new whole wheat bread, I became as determined as ever to buy a bread maker and start using it! Preservatives, dough conditioners, vegetable shortening, aluminium sulphate  –  are some of the ingredients of  the bread, which is marketed as a “healthier” choice!

 

Do you know of any links to good healthy bread recipes I can use?

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